Scott's making fresh tortillas in the market.
Julie is a familiar, friendly face in the front end.
Siavish - Sia for short - in the Meat Market.
A stuffed gorilla hangs over the banana display - it's kind of famous (with kids at least)!
Ready for customers at the check-out stands.
Introducing Online Ordering!
You asked for it, Shoreline,
and we’re delivering—literally!
We’re using a virtual wait list as needed so we don’t exceed 25% capacity. We have space so you can keep a six-foot distance from others and stay out of the rain while waiting. For details on this system, and other measures we’ve taken, please see “SOCIAL DISTANCING” on our Coronavirus Alerts page.
A Small Market that Grew!
Central Market Shoreline became a member of the Town & Country family in 1990 as the relatively small Shoreline Price Chopper. In 2000, the store reopened as the 57,500-square-foot Central Market, featuring 10,000 square feet devoted to fresh organic and conventional produce, a 52-foot-long Meat Market service counter and live shellfish tanks.
It was the Shoreline market that first employed the silo as the iconic symbol of Central Market’s commitment to connecting people to the source of their food, and used the tagline, “Celebrating Fresh!”
Another remodel in 2008 expanded…