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A light, plant-based soup with chickpeas, yams and collard greens. Seasoned with turmeric and warm spices.
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IngredientsVegetable stock (water, vegetable {carrots, celery, onion} maltodextrin, sugar, salt, cornstarch, corn oil, parsnips, yeast extract, turnips, onion powder, natural flavors), garbanzo beans, yams, onion, celery, collard greens, white miso (soybeans, rice, salt), rice starch, rice bran oil, cultured dextrose, ginger, turmeric, lime juice, garlic, salt, black pepper, citric acidAllergensSoy |