Mill Creek Culinary Resource CenterInspiring the Cook in You

Here’s the lineup for demonstrations at the Culinary Resource Center. The kiosk (in Produce) is typically staffed 9 am-5:30 pm daily.


January
Mon
20
Join us this week as we explore our variety of miso pastes, noodles and sauces from Asian Foods.


Tue
21
Join us this week as we explore our variety of miso pastes, noodles and sauces from Asian Foods.


Wed
22
Smoked Gouda and Shallot-Stuffed Chicken Breast 
with Roasted Delicata Squash


Thu
23
Easy Stir-Fry


Fri
24
Saké and Kimchee Tasting, 3-6 p.m.


Sun
26
Explore Our New Gluten-Free “GemWraps”


Tue
28
Grilled Steak with Miso Butter


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