Cooking Basics: King Salmon and Halibut

Recommended serving size: 6-8 ounces per person
VN:F [1.9.15_1155]
Rating: 3.8/5 (4 votes cast)

26384 TEST!!!!

Ingredients

+ Add to Shopping List
  • Grill 5-6 minutes per side over medium heat
  • Bake 400°F, 15-20 minutes
  • Broil 10-15 minutes
  • Pan Fry 5-6 minutes per side over medium heat

Directions

General rule for cooking time is 10 minutes per inch of thickness. Salmon is best served medium to medium-rare.

 

Some products may not be available at all stores.
  |   Print Recipe Please Login to Save Recipe

Leave a Comment