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PINK LADY APPLES: Washington-grown, premium-grade and $1.48 a pound through Nov. 27 on our Big Board Buys – that’s a savings of $1.50 per pound.
PARTY FOOD: Back by popular demand, our Party Foods collection features easy-to-assemble appetizers, cocktail recipes and cheese/wine pairings.
FLAKY PIE CRUST: Don’t be intimidated by the crust if you’re making pies for Thanksgiving! Jenny breaks it down in this three-minute video.